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Looking back on 2021, we’re in awe of how quickly we’ve grown and changed to bring to restaurant owners and operators what they truly need…

From environmentally friendly sustainable packaging and plant-based foods, to '80s cocktails and seafood meatballs -- check out these restaurant and food and beverage predictions compiled…

Eat your way through Los Angeles with Nextbite CEO and Co-founder Alex Canter’s annual list of top 100 LA restaurants.